| Course | |||||
|---|---|---|---|---|---|
 | C$29.95 AllergenSafe - Allergen Awareness for Food Service (AS-FS-EN)Course Title: AllergenSafe Allergen Awareness Course
Duration: Approximately 1.5 hours
Course Description:
The AllergenSafe Allergen Awareness Course is designed to equip food service professionals with the essential knowledge and skills... | ||||
 | C$29.95 AllergenSafe - Allergen Awareness for Grocery (AS-GR-EN) | ||||
 | C$29.95 Frontline Food Safety (FFS-EN)Course Title: Frontline Food Safety (this great educational course is not a food handler certification).
Duration: 2 to 2.5 hours
Course Description:
Frontline Food Safety is an engaging and practical training course designed for food... | ||||
 | C$99.00 FoodSafetyMarket Trainer Certification (FSM-TTT-EN)The Managing Food Safety Trainer Certification Course is designed for educators and professionals who are passionate about equipping learners with the knowledge and skills necessary to become certified food handlers. This course offers a... | ||||
 | C$95.99 Managing Food Safety (PMEx) (MFS-PMEx)Food handlers deserve effective and engaging training that enhances their knowledge of safe food handling practices, guidelines, and policies to ensure a safe workplace and a positive experience for customers.
Managing Food Safety (MFS) is a ... | ||||
 | C$12.95 WHMIS (WHMIS2015)This one hour WHMIS 2015 course will help employees understand their rights and responsibilities in relation to the hazardous materials they may encounter in the workplace.
Enrolment is valid for 60 days. WHMIS 2015 must be completed with a... | ||||
 | Food Safety Culture Course Title: A Practical Approach to Creating a Food Safety Culture Duration: Approximately 1 hour Format: Self-directed, fully online Course Description: In just one hour of engaging, self-paced online learning, A Practical Approach to Creating a... |
